Here are links to the Salad recipes featured in A Hundred Years Ago:
Apple and Celery Salad
Asparagus Salad
Banana and Nut Salad
Beet and Pepper Salad
Beet Relish
Butterfly Salad
Cabbage and Beet Salad
Cabbage Salad with Ham
Carrot and Apple Salad
Chicken, Rice, and Celery Salad
Cherry Salad (Cherry Waldorf Salad)
Chives and Cottage Cheese Salad
Chives Salad Dressing
Cinnamon Prunes
Coleslaw
Combination Cabbage Salad (Cabbage and Celery Gelatin)
Concordia Pineapple Salad
Cranberries with Prunes
Cranberry Applesauce
Cranberry Conserve
Cranberry Sauce
Cucumber Salad (Cucumber and Whipped Cream Salad)
Cucumbers and Onions
Daisy Salad
Date and Apple Salad
Dutch Salad
Endive Salad with Homemade French Dressing
French Salad Dressing
Fruit Salad Dressing Made with Honey
Ginger Ale Gelatin Salad
Green Bean Salad (Green Bean and Radish Salad)
Harlequin Mason Jar Salad
Harlequin Salad
Hot Slaw with Sour Cream Sauce
Jellied Cranberry Sauce with Celery and Walnuts
Lettuce, Cucumber, and Chive Salad
Lettuce with Cucumber Sauce
Luncheon Salad (Apple, Celery, and Pecan Gelatin)
“Mother’s” Salad Dressing
Orange and Mint Salad
Pear and Celery Salad
Pear and Pecan Salad
Philadelphia Relish (Cabbage and Green Pepper Salad)
Pickled Beets and Eggs
Pickled Cabbage (Pepper Hash)
Pineapple and Strawberry Salad with Golden Dressing
Porcupine Salad
Potato Salad
Potato and Egg Salad
Shamrock Salad with French Dressing with Mustard
Shrimp Salad
Smearcase (Cottage Cheese and Apple Butter)
Stuffed Peach Salad
Surprise Salad
Thousand Island Dressing
Tomato and Cauliflower Salad
Tomato and Cucumber Salad
Tomato and Nut Salad (Stuffed Tomato with Nut Salad)
Tuna Salad
Valentine Salad (Heart-shaped Tomato Aspic with Hard-boiled Egg)
Whipped Gelatin
Winter Salad
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