8 thoughts on “1922 Amour’s Oats Advertisement

    1. I do it similarly to you, but not exactly the same. When I make steel-cut oatmeal I bring the oats and water to a boil in the evening, and then turn off the heat and let sit overnight to soak. It makes such a lovely oatmeal.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s