Church cookbooks, both a hundred years ago and now, often contain advertisements from local businesses. The ads can help defray the cost of producing the cookbook, and can increase profits if the cookbook is sold as a fundraiser.
These advertisements are often very basic – yet I enjoy looking at them. They provide insights into the community and the times. For example, these advertisements from a 1921 Massachusetts church cookbook compiled by ladies of West Concord Union Church (Why are they called “ladies” rather than “women”? And, though perhaps it is obvious given the year, why did just “ladies” compile the cookbook rather than church “members”?) suggest that many homes regularly purchased ice (For an ice box?), that fresh fish was readily available, and that the area was fairly rural.